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What Rum For Long Island Iced Tea

Can You Get Drunk Off One Long Island Iced Tea


Therefore, the equivalent of one long island is about five beers and a fourth. There are between 5 and 7 in Long Island Iced Teas. The liquor should be 5 ounces. There are two of them, each weighing between 10 and 15 ounces. if they do not have alcoholism in their system, they can get very drunk in a short period of time.

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Long Island Iced Tea Recipe Faq

How much alcohol is in a Long Island Iced Tea?

There are 3.75 ounces of alcohol in an LIT. Thats about 3 shots for those playing along at home.

Does Lond Island Iced Tea get you drunk?

It sure does! Any cocktail will get you drunk because theres alcohol in it, but a Long Island has a lot of booze and tastes amazing so its easy to keep drinking them leaving the shots to stack up.

For most people, your body can process about 1 shot per hour. So 1 cocktail will take about 3 hours to work through your system.

Is Long Island Iced Tea a girly drink?

No. A Long Island Iced Tea isnt a girly drink. Its loaded with booze, will put you on your ass faster than most drinks, and looks like youre having an iced tea.

That being said I dont know where the whole girly drink stigma came from, but its not a real thing as far as your bartender is concerned. We want to make you whatever you want to drink. If you like a tropical drink, order it. Do you like cranberry & vodka? Great! So dont worry about what other people drink, channel your inner JT and order that appletini!

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Long Island Iced Tea Variations

Making variations of the classic Tea is almost as much fun as drinking one. These are some of the best-known variations plus one of my own.

  • Long Beach Tea: Replace the cola with cranberry juice very refreshing and eye catching with a beautiful pink colour.
  • Hawaian Iced Tea: Replace the cola with pineapple juice.
  • Texas Tea: Add another spirit into the mix bourbon! Needless to say this IS stronger than the original.
  • Hipster Iced Tea: This is what my husband and I call our version which replaces some of the spirits with more trendy equivalents. A mix of Pisco, Mescal, Grand Marnier, Gold Rum and whatever else is lurking in the back of our drinks cabinet
  • Take a look at my other variation the Long Island Iced Coffee .

Take a look at my Cocktails archive for more refreshing drinks ideas theres something there for everyone

How To Make A Long Island Iced Tea

Long Island Iced Tea Cocktail Rum Vodka Mai Tai, PNG, 500x728px, Long ...

The traditional way is to add all the ingredients apart from the Cola into a cocktail shaker filled with ice. Shake for 30 seconds and strain into a highball glass filled with ice. Top with the coke , stir and garnish with lime or lemon slices.

I prefer to simply pour all the spirits into a glass filled with ice, stir and top with coke. If you want to dilute the spirits more then use the shaken not stirred method.

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Can I Put Vodka In Tea

To make the iced tea vodka- pour vodka into a glass jar or container and add in tea bags. Cold brew bags work great for this but regular bags will work too, they just take longer. Cold brew bags will be ready in half an hour, regular tea bags take a couple hours. Use the syrup to sweeten the vodka to taste.

How To Make The Long Island Iced Tea Cocktail


Fill a cocktail shaker halfway with ice and get a measuring glass and your glassware. I chose a flared tall glass and a Tom Collins glass. Cut two lemon wedges.

After you measure out the ingredients, pour into cocktail shaker.

Step one

Gather the ingredients tequila, gin, gold rum, vodka, triple sec, lemon, simple syrup and Coca-Cola.

Step two

Measure 2 ounces tequila.

Step three

Measure 2 ounces gin.

Step four

Measure 2 ounces gold rum.

Step five

Measure 2 ounces vodka.

Step six

Measure 2 ounces lemon juice.

Step seven

Measure 1 ounce triple sec.

Step eight

Measure 1 ounce simple syrup. I didnt take a photo of it for some reason. Maybe all the booze got to my head even though I hadnt drunk any yet.

Step nine

Add more ice to the two glasses, cap the shaker, shake for 15 seconds and divide between the two glasses. Get the Cola and lemon wedges.

Step ten

Fill the glass up with the Coca Cola, which usually equates 1 1.5 ounces per drink.

Squeeze the juice out of each lemon wedge into the cocktails. One per drink.

Lets look at the vertical view.

Remember, that this is a dangerous drink because, if well blended, it does taste like iced tea, so you wont feel how strong it is going down!

I hope you enjoyed this Long Island iced tea cocktail recipe!

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Long Island Iced Tea Variations To Try:

  • The Blue Long Island Iced Tea – This lighter, fruitier version of a Long Island Iced Tea is an eye-catching adaptation of its notorious counterpart.
  • The Long Beach Iced Tea – Sister to the notorious party starter the Long Island Iced Tea, the Long Beach Iced Tea evokes that refreshing West Coast sunshine.
  • The Long Dryland Iced Tea– Congratulations, you made it through dry January! Treat yourself to the biggest, baddest cocktail of them all– the Long Dryland Iced Tea.

Is The Long Island Iced Tea The Best Cocktail Ever

The PERFECT Long Island Iced Tea – Absolut Drinks with Rico

Some say this super strong classic cocktail is the best ever! The Long Island Iced Tea Cocktail packed with spirits and topped with cola. Potent and tasty using five different spirits in one drink.

The ‘Cocktail Lab’ kit made it nice and simple to make the perfect Long Island Iced Tea Cocktail kit with absolutely everything you will need other than a glass and ice.

Long Island Iced Tea Cocktail Gift Box Kit contains:1 x 50ml Absolut Vodka1 x 50ml Cointreau Triple Sec1 x 50ml Bacardi White Rum1 x 50ml Bombay Sapphire Gin1 x 50ml Silver Tequila1 x 200ml Coca-Cola

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Recipe Tips And Variations

  • Yield: This recipe makes 1 cocktail.
  • Glassware: Long Island Iced Tea is traditionally made in a highball glass, an 8-ounce to 12-ounce glass tumbler such as a Collins glass.
  • Big batch: To make a batch of 8 cocktails, combine 6 ounces EACH of gin, tequila, triple sec, vodka, and white rum in a pitcher. Add 2 ounces EACH lemon juice, simple syrup, and cola. Have ice, glassware, and garnishes on hand so guests can help themselves.
  • Sour Mix: For lemon-lime flavor, replace the lemon juice with sour mix.
  • More mixers: Try iced tea or Diet coke in place of the cola.
  • Grateful Dead: Substitute Chambord for the triple sec and lemon-lime soda for the cola.
  • Tokyo Iced Tea: Substitute Midori for the triple sec and lemon-lime soda for the cola.
  • Long Beach Iced Tea: Substitute cranberry juice for the cola.

How Strong Is Long Island Iced Tea

The five liquors make Long Island iced tea seem like a strong drink, but if you do the math, its not terribly potent compared to other cocktails. When you pour 80-proof liquors, 60-proof triple sec, and top it with 2 ounces of soda, its alcohol content falls in the 16 percent ABV range. That is about the same as a strong rum and Coke and half the strength of a gin martini.

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Why Do Bartenders Hate Making Long Island Iced Teas

If theres one thing any bartender hates, its dealing with customers who order complicated drinks at peak hours. Mixologist Elena Alvarez recalled in an interview with Business Insider that, really difficult drinks with a lot of ingredients are always annoying to make when things are really busy. Given the plethora of bottles necessary to make a proper Long Island, its a time consuming cocktail to prepare, hence the hassle for bartenders everywhere.

The History Of The Long Island Iced Tea

Rum And Coke Long Island Iced Tea Highball Monin, Inc. Black Russian ...

When it comes to tracing the history of the infamous cocktail, piecing together its past proves to be just as difficult as piecing together memories of your night if you indulge in more than just one.

The first variation of what we now know as the Long Island Iced Tea cropped up in the 1920s, when the United States was deep in the prohibition era. At the time, many resourceful Americans at the time tried their hands at crafting their own cocktails, and Old Man Bishop from the Long Island community in Kingsport, Tennessee was no exception. It was at this time he skillfully combined tequila, vodka, gin, rum, whiskey, and maple syrup, calling his concoction the Old Man Bishop. It is said that upon his death, Old Man Bishop passed the recipe down to his son, Ransom, who transformed the concoction into what we now recognize today.

While its difficult to corroborate this tale, the drinks outward appearance passes for just a regular old iced tea, which made it easy to enjoy outside the privacy of ones own home during an era when alcohol consumption was highly illegal. Moreover, as drinks were highly restricted at the time, the 22 percent ABV of what we now know as a Long Island would certainly keep the party going, even if the number of drinks was restricted to one.

The Long Island Iced Tea also appeared in two publications from the 1960s Betty Crockers New Picture Cookbook, published in 1961, and Virginia Habeebs 1963, American Home All-Purpose Cookbook.

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Is Long Island The Same As Long Island Iced Tea

A Long Island iced tea or Long Island ice tea is a type of cocktail typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea.Long Island iced tea. IBA official cocktail Standard garnish lemon slice Standard drinkware Highball glass.

Whats In A Long Island Iced Tea

Your entire liquor cabinet.

Ok, just kidding. Maybe not the entire thing. Just five totally different white distilled spirits , a squeeze of fresh lemon juice, and a splash of cola.

In other words,

  • 1/2 ounce Fresh Lemon Juice
  • Cola, just a splash

There are, of course, several variations to this recipe. The most common version replaces the lemon juice with a sour mix.

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Why Is Long Island Iced Tea So Strong

There are many possible reasons why Long Island iced tea is so strong. For one, the tea itself might be more potent than other varieties. Additionally, the water used in the production process might be cold and hard, which makes it easier to extract the flavor and caffeine from the tea leaves. Finally, the ice cubes used in the drink are often made from very large blocks, which means they contain a lot of water and can pack a punch.

Choosing Your Spirits For A Revamped Long Island Iced Tea

Long Island Ice Tea | Emeril Lagasse

The original Long Island Iced Tea uses a mix of clear spirits, including Vodka, Gin, Rum and Tequila, all in equal portions. I have a couple issues with this concept.

  • For one, usually you cant even taste the spirits that are used in this cocktail. To me, that seems pointless. Im always cognizant of the spirits I work with. That they are prominent, recognizable and compliment the flavours Im working with. For example, Vodka is clearly just in the original recipe to lengthen the drink and make it more boozy, not really adding anything else in terms of flavour.
  • The Long Island has potential of being a sophisticated cocktail. And I believe it has all to do with the ratios and not making everything equal portion. I know its easy for everyone to understand that you just add the same amount of ounces of everything, but again, not very purposeful. When mixing Tequila, Rum and Gin, these are all powerhouses in terms of flavour. If I had to revamp the original with its original spirits, I would likely put in equal portions Gin and Tequila, and bringing down the ratio of Rum as a little goes a long way! And I would switch it to a Rhum Agricole or Cachaca for a delicious twist.

But I decided to go a very different direction. Using a medley of darker spirits, different measures, and using ACTUAL tea. It has a lot more depth and character to it that I think youll all love. Heres the breakdown of the cocktail ingredients, comparing it to a BURGER!

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The Long Island Iced Tea Standard Ingredients

In the following paragraphs, we are going to take a look at the standard Long Island Iced Tea ingredients. Overall, Long Island iced tea contains five shots of alcohol, a sweet and sour mix, and fuzzy drink or juice, according to your preferences

  • Vodka When it comes to making Long Island iced tea, it is important to start with vodka. Now, you cannot use the standard vodka the vodka for this drink needs to be good for mixing and blending with other alcohol and ingredients. Therefore, you will need ½ oz of good, mixing vodka. We recommend you use the Finlandia vodka, which is excellent for mixing drinks. It is somewhat strong and has a bitter aftertaste, but in combination with other Long Island ingredients, it creates a perfect flavor.
  • Gin Another important Long Island iced tea ingredient is gin. You will need ½ oz of best-dried gin for this drink. Just like the vodka, the gin you use needs to be able to mix well with other alcohol and ingredients. Therefore, we recommend you use the Beefeater gin, which is great because it is both spicy and fruity, and creates a great balance in the drink. This gin is dry but has a wonderful herbal bouquet and a citrus aftertaste. This makes it perfect for the Long Island iced tea. You can also try using the Bombay Sapphire gin, which is also ideal for mixing gin in cocktails.

Scale It Up Or Scale It Down

The great thing about a Long Island Iced Tea is how easy it is to scale up or down depending on your mood and crowd size. If you want to build a pitcher you can scale the whole recipe up, Trickett says. Instead of trying to shake the giant drink just, give it a good stir and let it sit so the ice can work its way into everything. If youd prefer to have a more aperitif-sized cocktail, scale everything down so that you are only using a half ounce of each spirit, like Holiday used to do. The bar opted for the smaller size because it was much more cost effective and also because it was the more responsible way to serve customers. But if youre at home, go ahead and get bombed, Trickett says. Safely, of course.

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Long Island Iced Tea Origin

A slightly different drink is claimed to have been invented in the 1920s during Prohibition in the United States by an Old Man Bishop in a local community named Long Island in Kingsport, Tennessee. The drink was then perfected by Ransom Bishop, Old Man Bishops son. This drink included whiskey and maple syrup, and varied quantities of the five liquors, rather than the modern one with cola and five equal portions of the five liquors.A Long Island Iced Tea is a type of alcoholic mixed drink typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as its namesake. A popular version mixes equal parts vodka, gin, rum, triple sec, with 1 12 parts sour mix and a splash of cola. Lastly, it is decorated with the lemon and straw, after stirring with bar spoon smoothly.Robert Rosebud Butt claims to have invented the Long Island Iced Tea as an entry in a contest to create a new mixed drink with triple sec in 1972 while he worked at the Oak Beach Inn on Long Island, New York. The Adios Mother is considered a variation of the Long Island Ice Tea or a Blue Hawaiian.

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Rum And Coke Long Island Iced Tea Sweet Tea Fast Food, PNG, 500x700px ...

Looking for another all but the kitchen sink cocktail with a kick? A Rum Runner and a Zombie, both tiki drinks, have that same vibe. However, if you over-simplify the Long Island Iced Tea, you get something like a Tom Collinsgin, lemon, sugar, bubbles. And of those cheesy drinks everyone loves to hate but loves to drink, theres the Kamikaze, the Sex on the Beach, the Alabama Slammer, and many, many more.

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