Who Created The Long Island Iced Tea
The story of Long Island iced tea is as sordid as its ingredient list, and its true origin may be lost to history. One Prohibition-era story credits Charles Bishop, a 1930s moonshiner in then-dry Tennessee. Jump to the 1970s, and the concoctions creation could go to Robert Bott, a bartender from Long Island. Then there is the tale that the Long Island was an original drink of the T.G.I. Fridays franchise. It is entirely possible that Bishop made the drink and that it was forgotten for a few decades until Bott remade it and gave it the now-famous name. At some point, the restaurant probably caught wind of it and claimed it as their own .
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Into A Cocktail Shaker Fill By With Ice
Our recommended rums like this. 11.some of the most popular variations include: Best recipe to make chai tea and green tea for fat people.
Fill the remainder of the glass with coke. 27.long island iced tea shopping tips. Long island iced tea 1 oz.
Recipe for long island iced tea. Follow the instructions and measurements in my recipe card below and add in. Remove from heat and cool before adding to your cocktail shaker with the other ingredients.
Recipe by rachael yerkes at eazy peazy mealz. Put the tea into the infuser and half fill the jug with boiling water. Pour the vodka, gin, rum, tequila, triple sec, and lemon juice into the shaker.
Shake well for 15 seconds then strain into a tall glass filled with ice. See more result âºâº see also : Cola , or to taste
Top the glass with cola then garnish with a slice of lemon and serve. âthe world famous long island iced tea was first invented in 1972 by me, robert butt, while i was tending bar at the infamous oak beach inn.i participated in a cocktail creating contest. Explore ramdom_keyword for thousands of unique, creative recipes.
sweet & sour mix splash cola garnish: Our premium rum cocktail version of the long island iced tea. Shake the liquors and sour mix, strain it into a glass with fresh ice, then top it with cola.
Use about 1 oz of lemon juice and 1/2 oz of simple syrup for a glass. 50ml white rum 50ml vodka 50ml gin 50ml triple sec (eg. 16 ratings · 5 minutes · serves 12.
Ingredients In Long Island Iced Tea
When there are equal parts of five liquors in a cocktail, one liquor should not overpower any of the others. The goal is to achieve balance in the cocktaileven one that packs as much of a punch as the Long Island Iced Tea. To do that, you’ll need quality spirits, but not necessarily high-end spirits.
Top shelf bottles, or small-batch artisanal spirits from the local distillery, can be used in this recipe, but their nuances will get lost in the mix. The LITas a bar server would call itis perfectly happy with the tried and true middle shelf brands of these spirits.
- Tequila: Tequila Blanco is an unaged tequila that’s also known as silver or white tequila. Espolòn Tequila Blanco and El Jimador Silver Tequila are quality value tequilas that will work well in an LIT.
- Rum: Captain Morgan White Rum or Bacardi White Rum work really well in a Long Island Iced Tea. They’re good rums that don’t break the bank.
- Vodka: An LIT doesn’t need your favorite vodka, just a well-made vodka like Tito’s Handmade Vodka or New Amsterdam Vodka.
- Gin: Standards such as Beefeaters or Tangueray are perfect for Long Island Iced Tea, as is New Amsterdam Gin.
- Triple Sec: Triple Sec is a sweet, orange flavored liqueur. Cointreau is one brand of well-known triple sec, but feel confident using one that has a lower price tag such as DeKuyper. If Grand Marnier is all you have in your liquor cabinet, it’s a fine alternative even though it’s a blend of cognac and triple sec, not straight triple sec.
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Can You Get Drunk Off One Long Island Iced Tea
Therefore, the equivalent of one long island is about five beers and a fourth. There are between 5 and 7 in Long Island Iced Teas. The liquor should be 5 ounces. There are two of them, each weighing between 10 and 15 ounces. if they do not have alcoholism in their system, they can get very drunk in a short period of time.
Does Baking Soda Cancel Out Alcohol Taste
Adding a small amount of baking soda, a pinch of salt, and some water to vodka or tequila can help to remove the taste of alcohol. This is because the baking soda will act as a neutralizer, helping to cancel out the harsh flavors of the alcohol. The salt will also help to mask the taste of the alcohol, making it more palatable.
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Variations Of The Cocktail
There are many variations of a long island iced tea using different juices, fruit liquor, or whiskey in place of one of the liquors .
For example, a Texas Tea just adds whiskey, and a Tennesse Tea replaces the gin with whiskey and does not use tequila. Blue Curacao can often be found in a variation of the drink, too, for a fun blue beverage.
Looking to change this version up? Why not give strawberry syrup a try!
Long Island Iced Tea History
While legends persist about the Long Island Iced Teas prohibition origins
One story says that it was invented by Robert Butt of the Oak Beach Inn on Long Island in the early 1970s. He created it for a cocktail contest.
And another oft-repeated tale says that it appeared in the Betty Crocker New Picture Cookbook way back in 1961. That cookbook is available on-line for quick reference. You can see for yourself that there is no recipe for Long Island Iced Tea in there let alone any cocktail. Is this an Urban legend? Does anyone have a version of this cookbook from 1961 with that drink in it?
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Why Is It Called A Long Island Iced Tea
According to The Daily Meal, a bartender named Robert “Rosebud” Butt claims to have invented the Long Island iced tea, when he was working at a bar located in you guessed it Long Island, New York. Apparently, he made it as part of a contest to invent a new cocktail using triple sec, and, for better or for worse, he certainly succeeded!
What Is The Best Alcohol To Mix With Tea
An easy way to combine tea and alcohol is a hot toddy. A hot toddy is probably the easiest way to do it. Black rum and long islands rum Is there anything better than whiskey and greens? I like cocktails with bourbon and mint A Gin and Chamomile cocktail A little whiskey and chai with rye The perfect combination of whiskey and Earl Grey. I love tea rum punch.
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What’s In A Long Island Iced Tea
Some people have asked, does the Long Island iced tea have alcohol in it? Boy does it ever!
The Long Island iced tea is the liquor-cabinet equivalent of what the kids once called a “suicide soda” . On the face of it, the Long Island Iced tea doesn’t seem tenable: Vodka, rum, gin, tequila, triple sec all mingling in the same cocktail glass, tempered only by a dash of sweet and sour mix and a splash of cola. Sounds like trouble. And obviously it can be.
But it’s undisputable, this cocktail proves itself an unlikely success, and a prime example of when the whole is greater than the sum of its parts. Tossing all of these strong spirits together somehow softens the edges off of each individual spirit. It’s a marvel of science, frankly. Somehow this cocktail, seemingly of odds and ends from the liquor cabinet, manages the impossible: it actually tastes good. Very good. So be careful out there, folks.
Long Island Iced Tea Recipe
Strain over fresh ice into a high ball glass 4 long island iced tea recipe. Fill a cocktail shaker with ice. The experts at hgtv.com share a classic recipe for long island iced tea. If youre a bartender, chances are youve been asked .
Sweet Tea Mint Juleps | FaveSouthernRecipes.com from irepo.primecp.com
· top with a splash of the cola and stir . Lets look at this drink and its potential health benefits. Pour the vodka, gin, rum, tequila, triple sec, and lemon juice into the shaker. Instructions · in a high ball glass filled with ice, combine the tequila, vodka, rum, triple sec, gin, simple syrup, and lemon juice. 1/2 ounce vodka 1/2 ounce rum 1/2 ounce tequila 1/2 ounce gin 1/2 ounce triple sec splash of cola lemon slice or wedge 1. Combine all the ingredients to your cocktail shaker 2. The spruce eats / claire cohen long island iced tea is a popular mixed drink. Pour cocktail into a collins or .
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How To Make Johns Long Island Iced Tea
It really is simple recipe. John likes to start with a cup of ice in a large pitcher. Then he adds 1/2 cup each of vodka, white rum, triple sec, 3/4 of a cup of tequila, 1/4 cup of gin, 2 1/4 cups of sour mix and 1/2 cup of cola such as Coke or Pepsi. Stir and pour into high ball glasses filled with ice and enjoy!
What Kind Of Gin For Long Island Iced Tea
Beefeater, Tangueray, and New Amsterdam Gin are all excellent choices for Long Island Iced Tea. The Triple Sec liqueur is sweet, orange-flavored, and it comes in bottles that contain 100 ml. There are several brands of triple sec, but use one with a lower price tag like DeKuyper if you are on a budget.
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The Story Behind The Long Dryland Iced Tea
Its the last weekend in January, and you know what that means: Dry January is officially OVER. Well, technically, it’s not over until Tuesday, but we all know that were calling it quits before that. After a near 30 days alcohol-free ending on a Tuesday, why let that last perfectly good weekend go to waste? Plus, with big football game coming up next weekend, we have to get our stomachs back in gear to make it through the duration of Sunday night. Were not usually a go hard or go home type of crowd, but with this one, were saying jump right back into the swing of things and treat yourself for all that deprivation, er, discipline, that you exhibited this January. Hey, you deserve it!
How Does Long Island Iced Tea Not Taste Like Alcohol
There are a few reasons why Long Island Iced Tea does not taste like alcohol. First, the traditional recipe is meant to resemble iced tea in appearance and flavor while masking the booze flavor. Second, many bartenders have stopped using tequila in traditional cocktail recipes because it overpowers more neutral spirits like vodka, gin, and white rum.
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On Long Island How Many Shots Are There
3 shots =.75 oz vodka +.75 oz gin +.75 oz rum +.75 oz tequila +.75 oz tequila + 1.5 oz triple sec Long live the LIIT, the king of alcoholic dive bar drinks. This monster still has two full shots of pure hard alcohol in addition to the lower-proof triple sec. It is, after all, towards the bottom of the list.
A Few Substitute Ideas
What if you dont have the entire laundry list of liquors on hand, but still want to make an LIIT? Here are a few ideas for some substitutions:
- Vodka, tequila, or gin: Leave one of these out and double one of the other liquors. For example, if you dont have gin double the tequila. But try to have at least 3 of the 4 main liquors.
- White rum: Use another type of rum if you dont have white on hand. Aged adds a sophistication to the flavor. Or again, you can leave it out and double one of the other liquors.
- Cointreau: Want a Cointreau substitute? Use Triple Sec, Grand Marnier or Orange Curacao.
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Other Ingredients For Long Island Iced Tea
- Cranberry juice you can use cranberry juice instead of Coca Cola it will make the drinks taste a bit different, but cranberry juice mixes well with all the alcohol, so it is surely a great Long Island iced tea variation.
- Lemon/lime soda if you want to add some sparkle to the drink, but youd avoid Coca Cola once again, try ordering/making you drink with lemon/lime soda. When using the lemon/lime soda you can also try leaving out the fresh lemon juice, just to avoid making the drink too citrusy.
- Pineapple juice again, to avoid adding Coca Cola, you can try making the drink with some pineapple juice this will make your drink even more exotic and it will surely taste great.
- Whiskey a popular addition for a Long Island iced tea variety, whiskey is a great choice to spice things up. You can replace any of the alcohols with whiskey, by adding ½ oz we recommend you use Jim Beam or Jack Daniels of course or even try using the whiskey sour mix.
- Actual tea you can try replacing Coca Cola with actual tea we recommend you go with Hibiscus or Jasmine tea, or basically any other herbals or flavored tea blend. Just make sure that the tea has been cooled down, or even cold brewed so it fits the drink properly.
Classic Long Island Iced Tea Recipe
The Long Island iced tea is a cocktail with quite the reputation. Not necessarily a bad reputation, because it is a tasty and refreshing drink, especially when you follow this Long Island iced tea recipe laid out by chef and recipe developer Christina Musgrave of Tasting with Tina. It does, however, have the reputation of being, shall we say, a potentially risky drink? That’s a deserved title, and to understand why, you could simply take a look at the ingredient list: five of them are types of booze.
That said, when enjoyed one small sip at a time, the Long Island iced tea is a great drink that pairs well with various meals or apps. It is perhaps best paired with a long, lazy afternoon, during which you have very few responsibilities other than kicking back and relaxing. And maybe some light reading and hammock naps, too, but those aren’t really responsibilities, are they?
If Musgrave does have one pro-tip that upgrades this drink, it’s to not take the cheap route with the liquor. “My tip to make sure the drink turns out well is to use high-quality liquor brands,” she says. “Although Long Island iced teas may get a bad reputation, they can actually be very delicious with good quality liquor.” She’s right about that last part, but you’ll have to find that out for yourself.
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Where Did Long Island Iced Tea Come From
The origins of the Long Island Iced Tea are less obvious than they may seem. Whether it was invented in Long Island, just outside of New York City, or Long Island, Tennessee, is a hotly debated issue among cocktail historians.
Many pundits think the most plausible story is that of Robert “Rosebud” Butt, a bartender who claims to have invented the Long Island Iced Tea in the 1970s when competing in a contest to create a new mixed drink with triple sec while he worked on Long Island, New York.
Best Gin For A Long Island Iced Tea
When making a Long Island Iced Tea, youll be best going for an inexpensive well gin. There simply are too may other ingredients for the gin to stand out. You might taste a slight juniper flavor if you really search for it, but with the rum, tequila, and the cocktail mixes, it will become lost in the cocktail combination, so theres no reason to go top shelf . Gordons is a fine well gin to have on hand. It is made by the same company that makes Tanqueray, so youre still receiving a fine product. If you wanted you could go with a Beefeater, but even then youre probably paying too much for a gin youre really not going to taste.
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Allrecipes Community Tips And Praise
“This IS the Original and Famous LIIT recipe! You got it so right!” says rwladywolf. “The only thing I do differently is put it all in the Tom Collins glass and then roll it into a shaker and back in the Tom Collins glass and then garnish with lemon!”
“This was plenty strong, and tasted WAY better than what you pick up in a normal bar,” says LazyFoodieGirl. “I know it’s not ‘authentic’ but the first time I made this, we actually didn’t have cola on hand, so I subbed with ginger ale, and it was pretty dang good that way too!”
“This is so delicious,” raves chicaD. “It somehow seems to cancel out the alcohol taste, and there-in is the rub! You could easily drink these in the same quantities as you would regular iced tea. Don’t.”