Peach Tea Tips And Variations:
- Make it Sugar-Free!: Our peach tea recipe can be adapted to a sugar-free version simply by leaving out the sugar. When you make the peach syrup, just omit the sugar and cook down the peaches in the water. The peaches will still flavor the water, but it wont be sweet from granulated sugar.
- Change the Flavor: Peach tea is a common flavor in many Southern restaurants, but some other great options are raspberry, passion fruit, hibiscus, and blackberry.
- Store Bought Syrup: If you dont have time to make the peach syrup, purchase a bottle of premade, peach flavored syrup. Theyre usually available in regular and sugar-free . Add the syrup to taste to the pitcher or to individual glasses.
- Use Fresh Peaches: Use fresh peaches, in place of frozen. If you can find fresh peaches, grab 2 or 3 for the syrup. Those will taste amazing!
- Optional: The frozen peach slices in the individual glasses are optional and can be omitted. I love to use them, because they keep the tea cold and are a nice touch, but they arent necessary.
Questions You May Have
Can I make this with just English breakfast tea?
Yup! You can use any black tea you like.
Is there caffeine in this drink?
Yes, theres caffeine in black tea in the Earl Grey and English breakfast tea.
Whats the difference between loose tea, tea sachets, and tea bags?
Loose tea is the best quality, then tea sachets, followed by tea bags, which contain the lowest quality tea. Im using tea sachets in this recipe since its easier to use than loose tea.
I want to use loose tea instead, how much do I use?
Replace the tea sachets with 1 tablespoon of loose English breakfast and 1 ½ teaspoons of Earl Grey.
How To Make Peach Iced Tea
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How to make peach iced tea at home with just three ingredients and in under 30 minutes. This fruity peach tea is a delicious and refreshing drink during peach season , using a homemade peach syrup for an iced tea that can even be made sugar-free!
Ive never made a secret of the fact that I sometimes struggle to remember to hydrate enough with water. However, pop a glass of lemonade , strawberry limeade, or peach iced tea and Ill happily sip on it all day. This peach iced tea recipe is super simple to make and is the perfect addition to your summer beverage list for days when you need something sweet and refreshing!
Ill admit, infused water recipes have definitely played a part in getting me to drink more water year-round, but during summer, I seem to crave sweeter drinks too which is where options like this peach iced tea recipe and blackberry Earl Grey iced tea come to play. Not only are they wonderfully sweet and packed with flavor, but theyre still primarily water-based.
More so, its just the latest in my line of homemade coffee shop favorites. Like this coconut vanilla bean crème Frappuccino, iced latte or iced matcha green tea latte, homemade mocha Frappuccino, and strawberries and cream Frappuccino. When making them at home, you get to reduce the amount of sugar and unnecessary additives, save a trip, and a ton of money!
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Iced Tea With Fresh Peach Flavor
I make my lemon iced tea all the time, but I had some peaches to use up before they got too soft and decided to try making my own version of peach iced tea.
Using the fresh peaches turned out to be a lot of work. I pureed them and cooked them down to make a reduction. It took a lot of peaches to get enough flavor, so I scrapped the idea.
I spoke to a friend about it and she swears by using peach nectar instead of fresh peaches. So, to keep things simple, I decided to give it a try. It was absolutely delicious, and it didnt taste unnatural at all.
If you are in the US, this can be found in the juice aisle of your grocery store. You can also get it on .
Peach nectar is sweet so I cut down on the amount of sugar I usually use. If you are unsure, just add the nectar before you add the sugar and taste as you go to achieve the best result for your taste.
For extra peach flavor, I added fresh peaches to tall glasses before serving. This too keeps the peaches from breaking down too much as they sit in the pitcher.
On a hot summer day, this iced tea is a real treat.
Why This Recipe Works
We are big fans of the peach tea available from Olive Garden. Several years ago, we set out to make a simple copycat version of that delicious peach flavored iced tea we loved so much.
A big benefit to this peach tea is that it only takes a few minutes to make. Theres no waiting for hot tea to cool down, though we do recommend chilling it in the fridge before serving. After all, iced tea is best served nice and cold!
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How To Make Simple Fresh Homemade Peach Tea
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A simple southern peach iced tea recipe that’s not too sweet and perfectly peachy. It’s so easy to make and very refreshing on hot summer days!
Peach tea is the quintessential taste of summer. Theres no better way to drink peach tea in the summertime than over ice. If life is better with tea, summer is better with peach iced tea!
My family drinks iced tea by the gallon all year round, usually sweetened. But in the summertime, when I start adding fruits to the iced tea, I tend to lessen the sugar a little bit. Fresh fruit is sweet enough.
Do I Have To Blend My Peaches And Water
I prefer the blending method and when I say blending I mean like one-second pulse and thats it. This method will help you save time and will yield the most flavorful peach syrup ever.
But if you want to just boil your peaches, water, and sugar together you can. Make sure to chop your peaches into small chunks then boil the mixture for 15 minutes before letting it cool down fully then straining.
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Ingredients For Peach Iced Tea
Here are the ingredients you will need to make this fruity tea at home. Make sure to scroll down to the recipe card for the full detailed ingredient measurements.
- Peaches- I use large ripe peaches for the ultimate peach flavor.
- Sugar We use granulated sugar to sweeten the peach syrup for our iced black tea but any other sweetener would work.
- Black tea You can use any black tea you have on hand. Just know the better the quality the better the flavor.
Do The Peaches Need To Be Peeled
No! But if you make the syrup with the skins on the fruit, it will change the color.
The first batch of syrup I made was very pink due to the very red peach skins.
The color is not too noticeable since it is added to a brown tea, but will give a subtle hue of either the pink or peach color based on what color the syrup is.
I have a quick way for how to peel peaches if you want the peach color!
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Peach Iced Tea Ingredients
Peach Simple Syrup- This super easy peach syrup recipe consists of frozen peaches, sugar, and water and can be made in just 10 minutes! It also yields enough syrup for several batches of Peach Iced Tea.
Black Tea Bags- I have used both Earl Grey and regular Lipton black tea to make this recipe and both are delicious. The Lipton is super affordable and has more of that classic iced tea flavor and bite. The earl grey adds a nice smoothness to the drink. Feel free to use whatever you have on hand!
Baking Soda- The baking soda is used to smooth out any bitter flavor from the tea.
Lemon Juice- Feel free to adjust the amount of lemon juice to fit your preference. I tend to put a little more into my tea because I love the tartness that it adds.
Are Peaches High In Potassium
One large peach has approximately 333 mg or 10% of the recommended daily allowance. Potassium is a micronutrient and is critical to the fluid and electrolyte balance in the body.
Potassium is necessary for the function of the heart and nervous system. Potassium deficiency has been linked to chronic fatigue and high blood pressure.
Flavonoids have antioxidant effects. Antioxidants are known to help keep blood pressure down, combat inflammation, fight cancer, and prevent heart disease.
For more information about the health benefits of peaches, this article by Medical News Today, Peaches: Health Benefits, Facts, Research has some good information.
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How To Make Peach Iced Tea From Scratch
Maple Cold Brew Peach Iced Tea at home couldnt be easier! You basically just add everything to a large jug and let it sit in the fridge to brew for at least 6 hours. The result youll be left with is a delicious and flavourful tea that is much healthier than any store bought iced tea. Follow the recipe card below for exact recipe directions.
Making Tea With Flavored Simple Syrup
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Gourmet Peach Iced Tea Tips
This recipe is very simple. Homemade iced tea with fresh peach is tastier than an artificially flavored peach tea bag or a Lipton peach tea. Follow these tips for a top-notch gourmet Peach Iced Tea:
- Use high-quality loose leaf tea. Using a Nilgiri or Ceylon black tea makes a very nice iced tea as it lends itself to flavoring very well.
- If using the Nilgiri tea, you can brew it for 5-10 minutes.
- When making iced tea, use more tea leaves than you would for hot tea.
- A splash of lemon juice gives the flavor a real edge. It really makes all the difference.
- Use a fine mesh chinois to strain the peach juice. You will achieve better clarity in your peach iced tea.
- Yields: 1 pound of peaches is about 4-6 peaches or about 2 ½ cups sliced.
Peach Iced Tea Is A Refreshing Drink For Summer
There is something extra refreshing about this iced tea, and there is no reason why you cant enjoy fresh homemade peach iced tea all through the summer. It adds a perfect, peachy touch to outdoor barbeques.
Olive Garden is offering a variation on this tea called Bellini Peach-Raspberry Iced Tea, which also sounds delicious.
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This Is The Best Homemade Peach Iced Tea Recipe Ever
Thats why I decided to make my own homemade peach iced tea recipe. The abundance of summer sweet peaches made my job so much easier too. Plus making your own peach tea from scratch is so much better and more satisfying than just brewing those peach tea bags
This one actually tastes like real peaches, and tastes even better the next day!
Why You Will Love This Peach Tea
- This homemade Peach Iced Tea is full of fruity flavor, so refreshing with no bitterness and a perfect summer drink made from scratch.
- It has no artificial flavor whatsoever! This tasty iced tea is brimming with natural peach flavor.
- Unlike sugar laden store-bought iced teas, this homemade peach tea is low in sugar making it one of the healthiest summer drink for you.
- No need to spend those extra bucks to buy peach syrups or concentrates from the store. Fresh homemade peach syrup is the star in this recipe and absolutely the best!
- It’s naturally vegan and gluten free.
- You can customize the recipe easily to make a big batch for a large crowd.
- While serving, adding sliced peaches to the glasses gives an extra peachy taste to the drink.
- Great for occasions like summer cookouts, get-together, holiday or dinner parties.
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How Do You Make Peach Tea
Making this tea is incredibly easy.
First make the syrup by combining some water, sugar, and the peaches in a pot. Boil until the sugar is dissolved and let the peaches steep in it.
Then make the tea by boiling additional water with the tea bags. Add the peach syrup to the brewed tea and you are done!
Chill until ready to serve and pour over ice.
The Easiest Recipe For Ginger Peach Tea
Have you been wondering how to make peach iced tea at home? Its actually a really simple process. This homemade peach iced tea recipe is not only simple to make, it tastes WAY better than anything that comes bottled from the store.
With just five ingredients this recipe for homemade peach iced tea will be your new go-to summer drink. Its fantastic with fresh peaches, but if not in season, you can also use frozen or canned.
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Peach Iced Tea Recipe From Fresh Or Frozen Peaches
How to make a delicious peach iced tea recipe from fresh or frozen peaches. This is an easy recipe, and it tastes just like that famous Italian’s restaurant’s peach iced tea but for a lot less money. This can also be made sugar free or with a sugar substitute.
When we moved to the farm, I was so excited that we would have an established orchard. I didn’t even know that peaches grew in Ohio!
We have about 15 peach trees. I don’t know what kind they are, but there is one white peach tree. That tree gives us the most delicious white peaches.
Our peaches are ready in August each year, so they are later than than in the south. I can the peaches and make jam, peaches in light syrup, and peach pie filling.
I also freeze some for recipes like this peach tea recipe. I’ve made this in the middle of winter with frozen peaches, and it tastes just like I used fresh peaches.
This is actually a two part recipe. First you make the peach syrup, then you make the tea. The syrup will last a few days in the fridge, so feel free to make it in advance.
Homemade Peach Green Tea
Peach-Green-Tea
Come summers and all we want is lots n lots of chilled refreshing drinks and for those of us wholove tea & fruit, this is the perfect season.
There is an abundance of a different variety of fruits in the market and many of them when mixed with tea, results in great flavors.
So, today, Im sharing my recipe for a refreshing Homemade Peach Green Tea.
homemade peach green tea
Its made using lush, ripe peaches, green tea, honey, lemon juice and ice.
homemade peach green tea
Once combined with water, it gives this brilliant orange color and tastes absolutely delicious.
The addition of lemon drops, along with honey, helps accentuate the peach flavor and makes the tea even more healthy.
You can use regular black tea as well instead of green tea however just remember to simmer less as a black tea if simmered for longer gives a bitter taste.
If youre vegan, you can replace honey with any other natural sweetener and enjoy the same.
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Cold Brewing Iced Tea
Now, lets talk about the secret to making the best-iced tea. Its all about the cold-brew!
So what exactly does it mean to cold brew your iced tea? Cold-brew simply means to brew your drink in cold water. Rather than using boiling water, this tea is prepared in cold water. One reason why many people usually use boiling water to make iced tea is that its faster. But faster isnt always better.
In the case of making iced tea, using hot water can leave your tea with a bitter taste. This is often why teas made this way are loaded with extra sugar and artificial flavours to cover up any bitterness.
Making cold-brew iced tea leaves you with a crisp, clean and refreshing tasting tea. It also gives the opportunity to really allow the flavours in the tea to fully come out since the tea bags are able to sit in the water for over 6 hours. This gives your iced tea all those delicious subtle flavours.
If you are making this recipe with white tea or herbal tea, then you can use the boiling water method to make this tea. Cold-brewing iced tea isnt necessary for these types of teas because they dont have the compound in them that causes bitterness when brewed in hot water.