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Where To Buy Marcela Tea

Benefits Of Matula Tea

  • Prolonged usage has shown to be effective against Candida albicans
  • Effectively relieves symptoms of acid reflux and Candida
  • Regulates the production of stomach acids, which promotes healing of heart burn & reflux
  • Promotes the healing of damaged tissues
  • Aides in rebuilding the mucosal barrier of the stomach
  • Non-toxic and safe to consume daily
  • Does not kill healthy bacteria in the gut, unlike antibiotics
  • More effective against H. pylori than antibiotics

How To Use It

To be clear, the recommended usage of matula is two cups a day on an empty stomach for 30 days, so this equals 60 dosages. First, bring filtered water to boil, place one matula tea sachet in a cup/mug and pour boiling water into cup. You may add 1/2 tsp of Manuka honey for additional flavor . Basically, youll want to drink the tea slowly in the morning ½ an hour before breakfast and at night ½ hour before dinner or 1 hour after dinner. In fact, youll want to swirl the tea in your mouth before swallowing. In terms of the taste, Matula is quite enjoyable, which makes it a great herbal remedy.

Since the matula is in;liquid form, it can easily reach, cover and saturate the infected area of the stomach lining. Thus, this allows sufficient time to eliminate the H. Pylori bacteria and beyond.

Tribal And Herbal Medicine Uses

In Brazil, the plant is called macela or and it has been used in herbal medicine for many years. Using the entire plant or just its flowers, a tea is prepared with 5 g of dried herb to 1 liter of boiling water. This infusion is used as a natural remedy for nervous colic, epilepsy, nausea, and gastric problems. It is also employed as an anti-inflammatory, antispasmodic, menstrual promoter, sedative, and analgesic for gastric disturbances, liver problems, diarrhea, and dysentery. This same infusion is used externally for rheumatism, neuralgia, sore muscles, and even menstrual pain. The flowers are crushed and added to pillows as a natural sleeping aid . In Argentina, 20 g of fresh flowers are infused in 1 liter of hot water and taken to help regulate menstruation and for asthma; the aerial parts or entire plant is decocted as an aid for digestion and diabetes. In Uruguay it is used much the same way – for stomach, digestion, and gastrointestinal disorders, as a menstrual regulator, and as a sedative and antispasmodic. In Venezuela, the entire plant is infused or decocted and taken internally to treat diabetes, as a menstrual promoter, and to help overcome impotency. In Peru, the leaves are made into a tea for a cough suppressant to treat bronchitis; an infusion of the entire plant is used to treat diabetes .

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Where To Get Authentic Matula Tea

Organic, wild matula tea can be purchased from It comes directly from South Africa, so it takes some time to reach the US and other countries. The company has over 35,000 happy customers, testimonials and research to back up their claims. In terms of side effects, the company reports that 1/3 of their customers report some bloating and/or nausea, which is likely due to the die off and release of toxins from the H. pylori bacteria, candida, etc. If this occurs, the company recommends to back off the tea for 2-3 days and then continue the herbal treatment. There is a 100% money-back guarantee if it does not work to eradicate all traces of H. pylori.

Note: Always refer to;your medical doctor for medical advice for any ailment. If you are unsure about your doctors advice and opinion, then you can seek a second opinion from a doctor, who practices holistic, complementary or alternative medicine, such as a naturopath or functional medicine practitioner. Matula tea is completely non-toxic, however pregnant or breast feeding women and anyone on a medication should consult with their doctor before consuming.


Ingredients Of Matula Tea

Pin by Marcela Macera on Breakfast and tea time

The following herbal ingredients make up the South African matula tea. This information comes from

Oleo Europaea & Oleo Africana ;Oleaceae Olive The leaves of the plant are used

Clycyrrhiza Glabra ;Fabaceae Liquorice The root & leaf of the plant are used

Cyclopia Intermedia ;Fabaceae Honeybush The leaves of the plant are used

Aspalathus Liniar ;Fabaceae Rooi Bos The leaves of the plant are used

Psidium Guajave ;Myrthaceae Wild Guava The fruit & leaves of the plant are used

Syzygium Cordathus ;Myrthaceae African Water Berry The leaves of the plant are used

Tulbachia Violceae ;Alliaceae Wild Garlic The root and rhizome of the plant are used

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Biological Activities And Clinical Research

Macela has been the subject of western research and many of its long-time uses in herbal medicine have been validated by scientists. In animal studies with mice and rats, macela demonstrated pain-relieving, anti-inflammatory, and smooth-muscle relaxant properties internally without toxicity, in addition to anti-inflammatory and pain-relief actions externally. This may explain why macela has long been used effectively for many types of pain, gastrointestinal difficulties, menstrual cramps, and asthma. In vitro studies have demonstrated that macela is molluscicidal , and active against Salmonella, E. coli, and Staphylococcus. This could explain its long history of use for dysentery, diarrhea, and infections. It also has shown to be a strong antioxidant, to increases the flow of bile from the gallbladder, to help protect against liver damage and to lower liver enzymes levels. Again, this certainly supports its traditional uses for liver and gallbladder problems of various kinds.

Some of the in vitro antioxidant testing performed suggested that macela interfered in the degenerative processes of arteriosclerosis . Macela has been used traditionally for diabetes throughout the tropics where it grows. Not until 2002 did researchers validate this use: a water extract of the entire plant exhibited blood sugar-lowering activity in a mouse model of Type 2 diabetes. This hypoglycemic action was attributed to a novel plant chemical found in macela called achyrofuran.

What Is Matula Tea

Matula tea is a completely organic, wild;herbal tea from South Africa that has strong anti-bacterial properties. In fact, scientific studies have shown it to be 98% effective against the eradication of all strains of H. pylori and 93% effective against;Candida albicans . Even more, matula tea has shown to be effective against ulcers, Barretts esophagus and acid reflux, all of which can stem from H. pylori bacterial infection. Additionally, matula tea has been used to treat ulcerative colitis, non-ulcerative dyspepsia, dysbiosis, IBS and has shown to reduce inflammation in respect of diverticulitis . The best part is, the effectiveness against H. pylori was tested at 50% concentration , which was 93% effective. However, by increasing the dosage to 2 cups of matula tea per day, you can imagine the kind of results.

More on H. pylori from Dr. Axe and some interesting facts here and here.

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